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Moong Dal
Moong Dal - Splited
Green Gram
Green Gram (Pulses)
Moong/Mung or green gram are small, round, olive-green colored legumes with a sweet flavor.
  • Good for Red Blood Cells, Pregnant Women : ...
  • Mung Benefits in Weight Loss : ...
  • Lowers Blood Pressure : ...
  • Good for Skin : ...
  • High Fiber : ...
  • Rich in Magnesium : ...
  • Mung Benefits to Build our Bones : ...
  • Good for Cognitive Functioning :
Green Gram
Moong Dal
Moong Dal (Pulses)
Improves Heart Health. This yellow dal is rich in potassium and iron.Rich in Nutrients. Moong dal is a nutrient-rich food.Helps Prevent Diabetes. Improves Digestive Health. Boosts Blood Circulation.
Moong Dal - Splited
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