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Green Gram

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Green Gram

Moong Dal

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Moong Dal - Splited

Green Gram (Pulses)

Moong/Mung or green gram are small, round, olive-green colored legumes with a sweet flavor.

Good for Red Blood Cells, Pregnant Women : ...
Mung Benefits in Weight Loss : ...
Lowers Blood Pressure : ...
Good for Skin : ...
High Fiber : ...
Rich in Magnesium : ...
Mung Benefits to Build our Bones : ...
Good for Cognitive Functioning :

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Green Gram

Moong Dal (Pulses)

Improves Heart Health. This yellow dal is rich in potassium and iron.Rich in Nutrients. Moong dal is a nutrient-rich food.Helps Prevent Diabetes. Improves Digestive Health. Boosts Blood Circulation.

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Moong Dal - Splited