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Anil Foxtail Millet Vermicelli (Other Ingredients)
Foxtail millet is rich in dietary fibre, protein and low in fat. Foxtail Millet grains are high in carbohydrates; protein content varies from 6 to 11% and fat varying from 1.5 to 5%. Daily intake of Thinai provides your body with sufficient amount of vitamins and minerals.
Anil Foxtail Millet Vermicelli / Semiya
Anil Rice Flour (Ready for Cook)
Anil Rice Flour is believed to be the magical blend of taste and health to provide your guests and family with wholesome goodness. Anil Rice Flour comes with the assurance of freshness. Using rice flour in your baking yields a more elastic dough as the water absorption rate of the flour is higher.
Anil Rice Flour
Groom Samba Rice (Grains & Rice)
Groom Samba Rice (Mappillai Samba Rice):
Its non chemical product. Its formed with natural format.
Its non chemical product. Its formed with natural format.
Its very helpful for our body to improve,
Nerve / body becomes stronger and masculinity increasesGroom Samba Rice (Mappillai Samba Rice)
Anil Roasted Short Vermicelli (Other Ingredients)
(Roasted) Vermicelli or Semia is an Indian form of spaghetti made from hard ground wheat. It helps satisfy the noodle craze that is popular in the west. Semia comes in both roasted and non-roasted packed forms.
Anil Roasted Short Vermicelli
Anil Pearl Millet vermicelli (Other Ingredients)
Kambu Vermicelli is an excellent repository of proteins, calcium, folic acid and fat. Kambu gives instant energy. It eliminates gastrointestinal disorders.
Anil Pearl Millet vermicelli
Anil Ragi vermicelli (Other Ingredients)
Ragi Semia is made from the flour of Ragi extracted during the milling process. The Indian authentic noodles of Ragi are used in the preparation of many dishes. They can be prepared in variations just as the normal vermicelli in Indian cuisine like Ragi Upma with plenty of vegetables.
Anil Ragi vermicelli
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